family style meals

In this section we’ll cover how to heat our frozen family style meals.

How to reheat Coq Au Vin

1. Preheat the oven to 350, remove plastic top off the container and replace with aluminum foil, place the container on a baking sheet.

2. If heating from frozen, cook covered for approx. 1.5 hours.

3. All ovens differ, so after approximately 1 hour, take Coq Au Vin out of oven, ensure chicken has reached 165°F by inserting a thermometer in the deepest part of a chicken piece.

4. If chicken needs additional cooking time, place back in the oven covered for another 15 to 30 minutes or until reaches 165°F.

5. If heating from thawed, follow the same procedure but cut cooking time in half.

6. Stir and enjoy!

   Preheat the oven to 350

How to reheat Beef Bourguignon

1. Preheat the oven to 350, remove plastic top off the container and replace with aluminum foil, place the container on a baking sheet.

2. If cooking from frozen, Cook covered for approx. 1.5 hours.

3. All ovens differ, so after 1 hour, take Beef Bourguignon out of oven, ensure it has reached 165°F by inserting a thermometer into the meat.

4. If needs additional cooking time, place back in the oven covered for another 15 to 30 minutes or until reaches 165°F.

5. If cooking from thawed follow the same procedure but cut cooking time in half.

6. Stir and enjoy!

How to reheat Frozen Lasagna

1. Preheat the oven to 350. Take the plastic top off the container and replace with aluminum foil, place the container on a baking sheet, add 1 tablespoon water.

2. If cooking from frozen, cook covered for approx. 1 hour.

3. Remove aluminum foil and cook an additional 10 to 15 minutes to brown the top slightly or turn on the broil feature of your oven and cook approx 3 minutes or until slightly browning on top.

4. All ovens differ, so after 1 hour, take lasagna out of oven, ensure it has reached 165°F by inserting a thermometer into the lasagna.

5. If needs additional cooking time, place back in the oven covered for another 15 to 30 minutes or until reaches 165°F.

6. If cooking from thawed, follow the same procedure but cut cooking time in half.

How to reheat Chicken Pot Pie

1. Place the frozen pie on a baking sheet.

2. Beat an egg with 1 tbsp of water and brush egg wash on top of the crust.

3. Bake in a preheated 375 degree conventional oven (or 350 degree convection oven) for 45 to 55 minutes (times mav vary because all ovens differ).

4. The pie is done when the crust is golden brown.

5. Ensure it has reached 165°F by inserting a thermometer, if not cook longer.